SQF Edition 8

The SQFI (Safe Quality Food Institute) program is a comprehensive food safety and management system certification program benchmarked by the Global Food Safety Initiative. The SQF program assists companies in reducing food safety and quality risks. SQF uses a HACCP-based approach for Food Safety and more »

Intended Outcome of the Management System

By: Douglas Simon, EMBA, CPEA   With the implementation of the revised requirements of ISO14001:2015, RC14001:2015, there has been significant customer confusion/concern with the term ‘intended outcome’.  4.1 specifies ‘understanding the context of the organization’, ‘interest and expectations of interested parties/stakeholders and the effect that more »